DESCRIPTION | The Artisan Certificate Course in Food & Beverage Production and Service is a course offered at Embu College. It is designed to equip learners with the necessary skills and competence to pursue a career in food and beverage management. The course covers all aspects of food production to produce all-around students who can handle everything with regard to food production. After successful completion of the course, the learners will be able to take up challenging roles in the fast-growing hospitality sector. |
ASSESSEMENT METHODS | Written exam 70% Practical tests 30% |
ENTRY REQUIREMENTS | Form 4 Leavers |
EXAMINATION BODIES | KNEC |
DURATION | 1 year |
CAREER OPPORTUNITIES | Chef, Food & Beverage Supervisor and Entrepreneurs. |
Tuition Fee | Ksh. 19,500 |